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#Homemade With Love

忌廉西蘭花魚柳卷

Difficulty
Product Used
忌廉雞粒蘑菇湯
Ingredients
金寶忌廉雞粒蘑菇湯 1罐
龍脷柳 3條
西蘭花 1棵
Method
1
魚柳解凍，洗淨抹乾水，切成數小段。若厚身位置可再切薄為兩片，用少許鹽及黑胡椒粉醃一會。
2
西蘭花洗淨切開成小棵，用水煮至輕微軟身，瀝乾水備用。
3
用魚柳卷著西蘭花，加上用牙簽固定，撲上薄薄一層粟粉煎至金黃色後拔走牙簽，放在碟上。
4
將忌廉雞粒蘑菇湯 +1/4罐水煮滾，倒在魚柳卷上便成。
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