Ingredients
10.5oz Campbell’s
Borsch Condensed
Soup
1 can
Wan Chai Ferry Vegetable
And Pork Mini Wonton
1 pack
Water
1 can
Asparagus
8 stalks
Cheese
as appropriate
1
Bring Campbell’s Borsch Condensed Soup and water to boil in a pot.
2
Add mini wontons to cook over medium low heat for 3 minutes with lid.
3
Remove the lid, add asparagus to cook for another 1 minute over low heat. Dish out, sprinkle with cheese and serve.
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Difficulty
