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#Children’s Favourite

牛尾湯蕃茄肉丸

Difficulty
Product Used
牛尾湯
Ingredients
金寶牛尾湯 半罐
免治豬肉 180克
免治牛肉 180克
蒜蓉 2瓣
蕃茄 3個
Method
1
免治豬肉加免治牛肉混合，再加入其餘材料及調味料(鹽 1/4湯匙、胡椒及黑胡椒少許)，以順時針方向攪至起膠。
2
將肉團撻10次，令空氣走出。
3
均分為4-6份，搓成圓形。
4
將肉丸放入油炸至金黃色。
5
以水開牛尾湯，將炸好的肉丸同蕃茄加入煮5分鐘即成。
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