#Party Food

Creamy Mushroom & Minced Pork with Toast

Cooking Time 25mins

Difficulty

Servings For 4

Please click the video to understand more!

Product Used

Cream of Mushroom

Ingredients

Carrot (Around 100g) 1 pc

Celery (Around 100g) 1 pc

Onion ½ pcs

Minced Pork 150g

Minced Garlic 1 tsp

10.5oz Campbell’s
Cream of Mushroom
Condensed Soup 1 can

Thyme (leaves only) 3 pcs

Baguette Bread 4 slices

Black pepper as appropriate

Method

1

Slice the carrot, celery and onion into cubes.

2

Heat the frying pan, add onion & fry for a while. Add carrots, celery, garlic and minced pork and cook for 5 minutes.

3

Add Campbell’s Cream of Mushroom Condensed Soup and thyme. Cook until the sauce is thickened and set aside.

4

Toast the baguette bread and top with creamy minced pork. Sprinkle some black pepper and thyme to serve.

Tips

Creamy minced pork goes well with pasta too.

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