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#Homemade With Love

忌廉粟米蒸肉餅

Difficulty
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Product Used
火腿玉米湯
Ingredients
金寶火腿粟米湯10.5oz 1罐
免治豬肉 400克
鮮准山 100克
燕麥片 3湯匙 (留起少許放面)
粟米粒 20克
蔥花 1湯匙
Method
1
鮮准山去皮，切幼粒。
2
將金寶火腿粟米湯加入豬肉內，順同一方向攪拌。
3
再加入燕麥片、粟米粒及准山粒拌勻。
4
肉餅放上碟，在表面加少許燕麥片，大火蒸約15分鐘。
5
灑上葱花，即成。
Tips

選用傳統燕麥（Rolled Oats）蒸煮可保持口感、營養和纖維比即食燕麥更豐富。

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