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蕃茄雜菜蝴蝶粉
#More Veggies Less Meat
蕃茄雜菜蝴蝶粉
Difficulty
Please click the video to understand more!
Product Used
香甜蕃茄醬
Ingredients
金寶香甜番茄意粉醬
1/3罐
枝豆
100g
黃色車厘茄
10粒
菠菜
50克
Method
1
將蝴蝶粉煮熟、枝豆出水,瀝乾。
2
在鑊中加油, 加黃色車厘茄和菠菜炒1分鐘,再加入蝴蝶粉和枝豆,後加入香甜蕃茄意粉醬拌勻。
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